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Aspartame

Items of analysis

Specification

Resulst

Appearance

White granular

White powder

Assay

98%-102%

99.85%

Taste

Pure

Pure

Specific rotation

+14.5°-16.5°

+15.91°

Transmittance

95.0% min

99.0%

Loss on drying

4.5% max

2.94%

Residue on ignition

0.20% min

0.04%

L-a-Aspartyl-L-Phenylalanine

0.25% min

0.25%

pH

4.50-6.00

4.93

Organic Volatile Impurities

Conform to usp

conform

L-Phenylalanine

0.50% max

0.50%

Heavy metals(as Pb)

10ppm max

10ppm

Arsenic (AsP)

3ppm max

3ppm

5-benzyl-3,6-dioxo-2-piperazineacetic acid

1.5% max

1.5%

Other related substances

2.0% max

2.0%

Conclusion: compliance with  FCCIV  EP3

 
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